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Introducing the King of Pasta Dinners – the Italian Holy Grail: Lasagne.
Gustora brings you luscious pasta sheets of Lasagne; boil them ‘al dente’, layer them up with cheesy sauces and your favourite vegetables, bake it to perfection and enjoy the heavenly blessings of the Pasta Gods with your family.
Our Lasagna is made from 100% Durum Wheat Semolina using traditional Bronze dies and slow drying processes.
Durum Wheat Semolina and Water
Store in a cool, dry and hygienic place
Artisan Pasta, 100% Eggless and made from Durum Whole Wheat Semolina (No Maida)
Slow Drying process and traditional Bronze dies used for manufacturing
Rich in Fibre, High in Proteins, Zero Cholesterol
Use 5 litres of salted water for 500g of pasta. Add Lasagne sheets to the boiling water and stir occasionally for the cooking time indicated. For baked Lasagne, boil 'al dente' and then layer the pasta sheets in a baking tray, alternating between Pasta, cheese/sauce and vegetables. Top with breadcrumbs and grated cheese and bake to perfection.