Fettuccine
₹159.00
Derived from the Old Italian word fettucce (string), fettuccine refers to flat pasta sheets cut into ribbon-like strands. Fettuccine is wider than linguine, and therefore better for catching tomato, cream and meat sauces. This decorated piece of food take an average time of 7 to 9 minutes to cook in boiling water.
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Ingredients
Durum Wheat Semolina Water
Feature
Vegetarian
Shelf life
24 Months
Storage instructions
Store in a cool, dry and hygienic place
Specialty
Artisan Pasta, 100% Eggless and made from Durum Whole Wheat Semolina (No Maida)
Special feature
Slow Drying process and use of Bronze dies for manufacturing pasta
Nutritional benefits
Rich in Fibre, High in Proteins, Zero Cholesterol
Pack size
Available in 500gr packs
Cooking time
7-9 Min
Cooking instructions
Use 5 litres of salted water for 500g of pasta. Add pasta to the boiling water and stir occasionally for the cooking time indicated. When cooked, drain and add the desired sauce.
Ingredients
Feature
Shelf life
Storage instructions
Specialty
Durum Wheat Semolina
Water
Vegetarian
24 Months
Store in a cool, dry and hygienic place
Artisan Pasta, 100% Eggless and made from Durum Whole Wheat Semolina (No Maida)
Special Feature
Nutritional Benefits
Pack Size
Cooking Time
Cooking Instructions
Slow Drying process and use of Bronze dies for manufacturing pasta
Rich in Fibre, High in Proteins, Zero Cholesterol
Available in 500gr packs
7-9 Min
Use 5 litres of salted water for 500g of pasta. Add pasta to the boiling water and stir occasionally for the cooking time indicated. When cooked, drain and add the desired sauce.
| Weight | N/A |
|---|---|
| Dimensions | N/A |
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